Derek&Eric inject personality into the science of IMPOSSIBREW
- Ihor Saveliev
- Aug 5
- 2 min read
Updated: Aug 9
With a rebrand that strikes the perfect balance between innovation and charisma, IMPOSSIBREW is showing the alcohol-free beer category how to feel good without the fuzz.

In a crowded category that's finally shaking off its reputation for watery imitations, IMPOSSIBREW has carved out a space all its own. It claims to be not just a non-alcoholic beer with exceptional flavour but one that feels good, too.
At the heart of the experience is the brand's patented 'Social Blend™'—a functional botanical mix that replicates the relaxing effects of alcohol without the foggy side effects. But for a product so full of flavour, the brand's old identity was missing a spark, which is where creative studio Derek&Eric stepped in.
"The previous design had a bit of a clinical feel," says Alex Stewart, creative partner at Derek&Eric. "It was smart but lacked the charisma and confidence that matched the product experience." The creative brief was to evolve the visual identity to reflect both the scientific innovation and the joyful satisfaction at the heart of the brand—making it magnetic, not just functional.
Most notably, the updated wordmark cleverly splits 'IMPOSSI' and 'BREW' with an offset block, making space for the brand's dual personality to shine. "As so often in design, it's the unexpected connection between two seemingly incongruous elements that gives rise to distinctiveness," says Stewart. "The name already carried a level of playfulness—we just brought that to the fore using instantly understandable visual codes."
This visual approach is paired with a verbal identity that balances wit and authority. IMPOSSIBREW already had an established tone of voice—straight-talking, light-hearted, a bit cheeky—but Derek&Eric helped hone that energy into a more consistent and credible system.
"We wanted to strike the tone of a great comedian who keeps a straight face while everyone else is laughing," explains Stewart. "It's that balance of intelligence and levity that makes it work."
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